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Diabetes 360º: Competence and Safety in Clinical Practice

1st Edition

April 14th, 2026
Blue Fifa logo

24h

DURATION

Online

FORMAT

Portuguese

OFFICIAL LANGUAGE OF INSTRUCTION

Diabetes 360º: Competence and Safety in Clinical Practice

Diabetes mellitus is one of the most prevalent chronic diseases of the 21st century, with a growing impact on public health and daily clinical practice. Caring for people with diabetes requires a solid understanding of its pathophysiology, the multiple forms of clinical presentation and the metabolic and systemic implications that influence prognosis. The complexity of the disease, combined with the need for quick, safe and evidence-based decisions, makes it essential to have structured training that enables professionals to intervene in different contexts and throughout the therapeutic journey.

Scientific and technological developments in the field of diabetology have been particularly rapid, from the introduction of new pharmacological classes to recent continuous monitoring tools and solutions supported by artificial intelligence. These advances broaden therapeutic possibilities, but also require constant updating of technical and clinical skills. Professional practice, whether in nutrition, nursing, psychology, medicine or clinical practice, today requires an integrated mastery of these resources, capable of ensuring informed decisions, personalization of care and consistent improvement in health outcomes.

The DIABETES 360º: Competence and Safety in Clinical Practice course is designed to meet these demands, offering a comprehensive, rigorous and eminently practical approach. Structured by an experienced and multidisciplinary faculty, it combines essential theoretical foundations, critical review of evidence, exploration of new technologies and practical application in real-life scenarios. The aim is to train more prepared, confident and technically competent professionals, capable of promoting safe, humanized and effective care for people with diabetes, at any stage of their clinical journey.

OBJECTIVES

  Understand the definition, classification, etiology and risk factors of diabetes mellitus;
  Identify the main signs, symptoms and acute and chronic complications of the disease;
  Know the pharmacological therapeutic options, including oral antidiabetics, insulins and the new drugs available;
  Explore technological advances and the role of artificial intelligence in diabetes management and monitoring;
  Apply evidence-based nutritional strategies and recommendations, with an emphasis on carbohydrate counting and the management of comorbidities, including in different clinical contexts, such as gestational diabetes and in athletes;
  Integrate multi-professional care strategies, recognizing the role of nurses and psychologists in therapeutic adherence and support for people with diabetes;
  Recognize the importance of prescribing physical exercise in an individualized and safe manner, taking into account the physiological and clinical specificities associated with each type of diabetes.
Description

PROGRAM

Module 1 - Introduction and Epidemiology

8:00pm | 10:00pm José Camolas

Diabetes mellitus: historical background, definition and classification

Etiology and risk factors

Screening and diagnosis

Module 2 - Pathophysiology and Clinical Manifestations

8:00pm | 10:00pm 

Signs and symptoms

Acute and chronic complications

Module 3 - MANAGEMENT AND TREATMENT

8:00pm | 10:00pm 

Pharmacological treatment

Insulin therapy

Oral and injectable antidiabetics

State-of-the-art drugs

8:00pm | 10:00pm 

New advances in management and treatment

The role of new technologies and AI in diabetes management

19.00 | 22.00 José Camolas

Beyond the pharmacological approach: The role of lifestyle - Dietary approach

HC count

Nutritional and dietary recommendations

19.00 | 22.00 José Camolas

Beyond the pharmacological approach: The role of lifestyle - Dietary approach

Management of multiple comorbidities

Practical exercises

8:00pm | 10:00pm 

Multiprofessional approach to management and treatment

The role of the nurse:

Barriers and challenges in caring for people with diabetes

Therapeutic management: monitoring blood glucose and adherence to pharmacological treatment, promoting autonomy, logistics and practical day-to-day adjustments;

8:00pm | 10:00pm 

Multiprofessional approach to management and treatment

The role of the psychologist:

Therapeutic communication strategies for better acceptance of the disease and adherence to therapy

Psychosocial and motivational support

8:00pm | 10:00pm Romeu Mendes

Physical activity and exercise prescription

Physiological response to exercise

Risks and precautions

Guidelines for the prescription of physical exercise (aerobic/resistance)

Module 4 - DIABETES IN SPECIAL CONTEXTS

8:00pm | 10:00pm RUI JORGE DIAS

Athlete/exerciser with diabetes

Differences between type I and type II DM

Physiological response to exercise

Risks and complications

Nutritional and dietary strategies: pre-, intra- and post-workout

Clinical case presentation

8:00pm | 10:00pm INÊS TOMADA

Gestational Diabetes

Definition

Impact of gestational diabetes: fetal programming / risk of chronic disease in adulthood

Epidemiology, risk factors and pathophysiology

Diagnosis

Nutritional/food approach

Postpartum follow-up

Clinical case presentation

COURSE COORDINATORS

Nameless Design (25)
ANA GOIOS
SCIENTIFIC-PEDAGOGICAL COORDINATOR AND LECTURER
INFO
Jose Camolas Actual Qj2el88xf8a3tskshh5f8uiwcydl8np05les1rljgs
José Camolas
SCIENTIFIC-PEDAGOGICAL COORDINATOR AND LECTURER
INFO

Faculty

Inestomada
Inês Tomada
INFO
José Camolas Current
José Camolas
INFO
Romeu Mendes Copy
Romeu Mendes
INFO
Rui Dias
Rui Jorge Dias
INFO

FAQ's

Starts April 14, 2026.

Recorded lessons, made available after live broadcast (exclusively online or on television), will no longer be accessible 31 days after the last live broadcast session of the course.

Registration fees:
1st price until 14/02/2026 - 292€
2nd price until 14/03/2026 - 350€
3rd price after 14/03/2026 - 400€

The practical component is limited to a maximum of 24 students.

Phased payment 2x without interest:
70% - Upon registration
30% - After 30 days

Nutritionists, recent graduates, nutrition science students and other health professionals with an interest in the area.

The final classification in the course will result from the quantitative classification obtained by the final exam. The assessment comprises the answers to a 20-question multiple-choice exam. Each correct answer contributes 1 point to the final classification. The exam will be held at the end of the course.

The final evaluation of each course is expressed through a classification on a numerical scale from 0 to 20 points, with approval being considered as obtaining a minimum of 10 points.

The final classification of the course can be accompanied by a qualitative mention, expressed on the following scale: Sufficient (10 to 13), Good (14 and 15), Very Good (16 and 17) and Excellent (18 to 20).

According to the Portuguese legislation (DL 42/2005 of 22 February), grades below 10, on a scale from 0 to 20, imply failure.

At the end of the course, an evaluation instrument will be applied to measure the participants’ satisfaction with the training process and the conditions for carrying out the course, aiming at possible improvement actions.

At the end of the course, a Professional Training Certificate will be issued, in accordance with current legislation (Ordinance No. 474/2010 of 8 July), to all participants who successfully complete the vocational training. This certificate, as well as a diploma, will be made available in digital format in the participant’s area, on the EMSaúde website, within a maximum period of 30 working days, after the end date of the course. If the student does not succeed, a Certificate of Attendance in Vocational Training will be issued.

292,00 €

Registration fees:

1st price until 14/02/2026 - 292€
2nd price until 14/03/2026 - 350€
3rd price after 14/03/2026 - 400€

WHAT DOES THIS COURSE INCLUDE?

  24h de classes - 100% Online  Recorded lessons, made available after live broadcast (exclusively online or on television), will no longer be accessible 31 days after the last live session broadcast of the course  Vocational Training Certificate* or Vocational Training Attendance Certificate  * In addition, the right to the Diploma issued by a FIFA, ISAKOS, ESSKA and ICRS accredited centre.

292,00 €

PRICE AND REGISTRATION
  • Estádio do Dragão
    East Entrance, Floor -3
    4350-415 Porto
  • +351 220 100 148
    +351 964 652 060
  • [email protected]
  • Monday to Friday
    09:00 - 18:00 GMT
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Diabetes. Doctor Checking Patient's Blood Sugar Level With Gluco
Registration fees:

1st price until 14/02/2026 - 292€
2nd price until 14/03/2026 - 350€
3rd price after 14/03/2026 - 400€

Diabetes 360º: Competence and Safety in Clinical Practice

Fees and Emoluments
Admission Fee:

292,00 €
To validate your registration follow the steps:
  1. Download the application form here;
  2. Click on "Add to Cart" and formalize the application by completing the payment of the application fee.
  3. Fill out the application form and send it to [email protected]together with a copy of the citizen's card or identity card / tax card, curriculum vitae updated, qualification certificatea photo your current and proof of payment.
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