Articles
SPORTS NUTRITION

Latest Articles
- Volume 18 (2023): Issue 2 (Feb 2023)
- Hypoxia Does Not Change Performance and Psychophysiological Responses During Repeated Cycling Sprints to Exhaustion With Short Exercise-to-Rest Ratio
- Training Periodization, Intensity Distribution, and Volume in Trained Cyclists: A Systematic Review
- Intensified Olympic Preparation: Sleep and Training-Related Hormonal and Immune Responses in Water Polo
- Effect of Ischemic Preconditioning on Acute Recovery in Elite Judo Athletes: A Randomized, Single-Blind, Crossover Trial
- New Approaches for Dissemination and Implementation of Sport-Science Research Outcomes
- Increasing Shoe Longitudinal Bending Stiffness Is Not Beneficial to Reduce Energy Cost During Graded Running
- The Effect of Unilateral Versus Bilateral Strength Training on Isometric-Squat Peak Force and Interlimb Asymmetry in Young, Recreationally Strength-Trained Men
- The Effects of a Wetsuit on Biomechanical, Physiological, and Perceptual Variables in Experienced Triathletes
- Effects of Highly Cushioned and Resilient Racing Shoes on Running Economy at Slower Running Speeds

Latest Articles
- Volume 33 (2023): Issue 1 (Jan 2023)
- Acknowledgments
- For Flux Sake: Isotopic Tracer Methods of Monitoring Human Carbohydrate Metabolism During Exercise
- A Delayed Evening Meal Enhances Sleep Quality in Young Rugby Players
- Impact of 24-Hr Diet and Physical Activity Control on Short-Term Precision Error of Dual-Energy X-Ray Absorptiometry Physique Assessment
- Cardiorespiratory Fitness and Bone Turnover Markers in Adults With Metabolic Syndrome: The Mediator Role of Inflammation
- Fasting Before Evening Exercise Reduces Net Energy Intake and Increases Fat Oxidation, but Impairs Performance in Healthy Males and Females
- Effects of Physical Exercise Training on Cerebral Blood Flow Measurements: A Systematic Review of Human Intervention Studies
- A Comparison of Sodium Citrate and Sodium Bicarbonate Ingestion: Blood Alkalosis and Gastrointestinal Symptoms


Latest Articles
- Estimated power output for a distance run and maximal oxygen uptake in young adults
- The effects of Tai Chi on physical function and safety in patients with rheumatoid arthritis: A systematic review and meta-analysis
- Assessing proprioception through time-variability properties of acceleration
- Gait strategies for individuals with knee osteoarthritis when transitioning between floor and stair walking
- Effect of aerobic exercise and low-carbohydrate high-fat diet on glucose tolerance and android/gynoid fat in overweight/obese women: A randomized controlled trial
- Breathing exercise for hypertensive patients: A scoping review
- Effect of kinesio taping in combination with vibration treatment on college students' delayed-onset muscle soreness
- Why age categories in youth sport should be eliminated: Insights from performance development of youth female long jumpers
- Sprint skating profile of competitive female bandy players: An analysis of positional and playing-level differences
- Effects of concurrent training sequence on VO2max and lower limb strength performance: A systematic review and meta-analysis
Articles
CLINICAL NUTRITION

Latest Articles
- Nutritional and Metabolic Control of Ferroptosis
- Glucose-Dependent Insulinotropic Polypeptide-A Postprandial Hormone with Unharnessed Metabolic Potential
- Long Noncoding RNAs That Function in Nutrition: Lnc-ing Nutritional Cues to Metabolic Pathways
- The Importance of Food Processing and Eating Behavior in Promoting Healthy and Sustainable Diets
- Sex as a Biological Variable in Nutrition Research: From Human Studies to Animal Models
- National Food Intake Assessment: Technologies to Advance Traditional Methods
- A Female Career in Research
- Advancing Health Equity Efforts to Reduce Obesity: Changing the Course
- The Origins, Evolution, and Future of Dietary Methionine Restriction
- The Lard Works in Mysterious Ways: Ceramides in Nutrition-Linked Chronic Disease

Latest Articles
- Family Myrtaceae: The treasure hidden in the complex/diverse composition
- Recent progress in health effects and biosynthesis of lacto-N-tetraose, the most dominant core structure of human milk oligosaccharide
- A review of conventional and rapid analytical techniques coupled with multivariate analysis for origin traceability of soybean
- Selenium-enriched foods and their ingredients: As intervention for the vicious cycle between autophagy and overloaded stress responses in Alzheimer's disease
- Wheat bran layers: composition, structure, fractionation, and potential uses in foods
- Yeasts originating from fermented foods, their potential as probiotics and therapeutic implication for human health and disease
- Absorption, metabolism, bioactivity, and biotransformation of epigallocatechin gallate
- Nanoliposomal delivery systems of natural antibacterial compounds; properties, applications, and recent advances
- Application of essential oils as natural biopesticides; recent advances
- A critical analysis on the concentrations of phenolic compounds tested using in vitro and in vivo Parkinson's disease models
Partners
useful links
Here you will find links to the Portuguese Order of Nutritionists, Societies and Associations in the area of nutrition.