NUTRITION HUB

Nurture your career with Academia Clínica Espregueira

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Take a step forward in

YOUR CAREER

The safety and effectiveness in the professional practice of nutritionists is based on a body of knowledge, skills and a level of performance that is adjusted to individual and collective contexts, whether biological, pathological, social, cultural or other. We intend to give space to Nutrition and Food Sciences, scientific evidence, best practices, inspiring professionals, and other sources that add to your professional and personal growth. Nutrition and people, science and taste, health and victories, all expand.

Feed your career!

360º Around Nutrition

A Nutritional World Tour

Our goal is to offer information and scientific evidence in the field of nutrition! This is the mission of our team and our hub.

All contributions are welcome!

Riveting Projects

Ana Goios | Ana Isabel Monteiro | Márcia Gonçalves | WHO | Jornal Público

Curiosities

what if i told you
Ana Goios - Nutritional Information

Window for
Science

Scientific journals
about Nutrition

Education

Academia Clínica Espregueira invites you to get to know our courses
The Road to Knowledge

Inspiring Professionals

We bring together nationally and internationally renowned experts into our nutrition courses. We offer nutrition courses supported by scientific evidence and the best practices.

Ana Goios

Nutritionist

Ana Isabel Monteiro

Nutritionist

António Pedro Mendes

Nutritionist

Sérgio Teixeira

Nutritionist

Márcia Gonçalves

Nutritionist

Rita Giro

Nutritionist

Inês Tomada

Nutritionist

Inês Pádua

Nutritionist
Meet Inês Pádua
Nutrition

Pedagogy

Given the extraordinary development of Nutrition and Food Sciences, nutritionists should specialize in areas that are appropriate and consistent with the context in which they develop their professional practice. Academia Clínica Espregueira offers you a plethora of complementary courses and technical-scientific interdisciplinary courses that qualify you for specialization.

CURSO AVANÇADO DE ENDOCRINOLOGIA & NUTRIÇÃO
290€
November 2, 2022
The Advanced Course in Endocrinology and Nutrition - Connecting the dots aims to leverage the dialogue of knowledge and skills, as well as, the professional practice enhanced by the articulation between Nutrition and Food Sciences and Endocrinology, as determinants for the provision of interdisciplinary health services and in harmony of concepts.
16h
Online
Curso Avançado de Perturbações do Comportamento Alimentar
360€
October 18, 2022
The challenge to define and measure the impact of eating disorders (EBS), the weight of thinness and obesity, the shape of the body we have and the body we see, is unmet and, worse, in many cases, unmet.
22h
Online
Curso Avançado em nutrição pediátrica
370€
October 26, 2022
Food and nutrition are fundamental to health and well-being at all stages of life, but it is during the pediatric age that they play a key role in promoting health and preventing numerous chronic diseases.
22h
ONLINE
Curso Nutrição e controlo de peso
322€
October 25, 2022
Deviations from body weight, by excess or defect, are risk factors and often result in physical and/or psychosocial illness. The good news is that diet, in all its scientific, semantic, know-how, and taste, is an effective and safe determinant of weight balance and health.
24h
Blended
Commitment and dedication

We are here to accompany you through all your formative stages

Scientific Evidence, Good Practices and Strategies for the Performative Development of the Professional Exercise of Nutritionists are our North!

Experts Testimonies

What they say about us

"Topics with current articles and reviews, often with days or weeks in release, which is always a plus. Many thanks to all the lecturers for all the sharing of knowledge."
Inês Lopes
Nutritionist
"I would like to take this opportunity to thank the entire team involved in making the course more dynamic. We could attend classes of true academic excellence and acquire knowledge that, without the slightest doubt, will enrich the clinical practice of all participants."
Andreia Faria
Doctor
"I enjoyed the most of the lectures, and specifically, the case studies - it was cool to see the theory put into practice."
Simone Do Carmo
Nutritionist - UK
Mission

Sharing knowledge is our mission!

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Nutrition

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