Articles
SPORTS NUTRITION
Latest Articles
- Volume 21 (2026): Issue 3 (Mar 2026)
- Response to Lolli: Context-Specific Variability in Elite Sport
- A Comment on “Evaluating the Reliability and Seasonal Sensitivity of a Fitness-Testing Battery in Elite Youth Soccer”
- Higher Lactate for Better Performance? A Longitudinal Case Study of a Highly Trained Female Swimmer
- Quantification of High-Intensity Change of Directions and Single-Leg Decelerations Between Limbs Within Elite Youth Soccer Match Play
- Kinematic Comparison of Successful Split Jerk and Unsuccessful Frontward Barbell Drop Among Japanese National-Level Male Weightlifters
- Aerobic Exercise Performance is Impaired in Naturally Menstruating Females Compared with Males 24 Hours Following a Strenuous Aerobic Interval Workout
- Exploratory Comparison of Cardiac Left and Right Ventricle and Skeletal Muscle Glucose Uptake After Exercise
- Agreement, Relationships, and Reliability of Measures Obtained From the Drop Jump, Countermovement Rebound Jump, and 10/5 Repeated Jump Tests
- Training Characteristics and Physiological Adaptations of an Elite Sprint Kayak Athlete: A Journey From Preconception to Return to Sport Postpartum
Latest Articles
- Volume 36 (2026): Issue 2 (Mar 2026)
- Effects of Acute Caffeine Supplementation on Integrated Biathlon Performance in Elite Male Athletes
- No Effect of High-Amylose Maize Starch on Pre- or Postexercise Hydration Status, Thermophysiological Strain, or Exhaustive Exercise Performance During Exertional Heat Stress in Endurance Runners
- Erratum. Effects of Greek Yogurt Versus Whey Protein Supplementation on Markers of Bone Turnover and Inflammation in University Athletes: A 24-Week Intervention Study
- The Effect of Carbohydrate or Salt Mouth Rinse on Corticospinal Responsiveness Following a Fatiguing Isometric Contraction
- Sex Differences in Fat Oxidation Depend on Age, Body Mass Index, and Exercise Modality: A Systematic Review and Meta-Analysis
- Erratum. Resources to Guide Researchers in the Pursuit of High-Quality Sport Science Research in Women
- Effects of Greek Yogurt Versus Whey Protein Supplementation on Markers of Bone Turnover and Inflammation in University Athletes: A 24-Week Intervention Study
- Erratum. No Performance Effects of Altered Carbohydrate Distribution During Intense Cycling
- Navigating the Risks Beyond the Label: Unpacking Global Nutritional Supplement Safety
Latest Articles
- Effects of exercise dose based on the ACSM recommendations on pain and disability in non-specific low back pain patients: a systematic review and meta-analysis of randomized controlled trials
- Combined inspiratory muscle and lower limb resistance training enhances cardiopulmonary function in military personnel
- Exploring performance-related inter-limb asymmetry thresholds in speed skating: a CART analysis approach
- Cardiopulmonary exercise testing in mild generalized myasthenia gravis: an exploratory pilot feasibility study
- Acute neuromechanical effects of static and PNF hamstring stretching on explosive power and balance
- Effects of fatigue on the activation characteristics and synergistic patterns of lower limb muscles during running
- Effects of nutritional supplementation on physical performance and sport-specific skills in volleyball players: a systematic review and meta-analysis
- Acute motor-cognitive responses to a bouldering fatigue protocol in indoor recreational climbers
- The effect of post-activation potentiation on neuromuscular activation of smashing technique during the recovery period of meniscal injuries in elite badminton players: non-negative matrix factorization-based muscle and time-frequency coherence
- Effects of weighted vests versus elastic bands plyometric jump training on lower-body physical performance adaptations in volleyball players
Articles
CLINICAL NUTRITION
Latest Articles
- Legume proteins as sustainable alternative proteins: composition, processing modifications, functional properties, and therapeutic potential in women’s health amid global protein shortage
- A comparative analysis of regulatory frameworks and their market impacts on health functional foods: perspectives from South Korea, Canada, the United States, and China
- Effects of anthocyanins on the modulation of neuroinflammation: a systematic review of in vivo studies
- Can edible insects be a nutritional option for people with special protein requirements? A systematic review
- Gut-eye axis and transporter-mediated strategies: enhancing retinal uptake of dietary nutrients
- Microbial fermentation of cereals: nutritional, techno-functional, and compositional transformations towards data-driven process optimization
- Digestion, absorption and deposition of n-3 polyunsaturated fatty acids in tissues: is the chemical form of supply relevant?
- Nutrients and toxic compounds in lupin seeds: potential bioactivity and health implications
- Comparative life cycle assessment of conventional dairy products and plant-based analog and hybrid alternatives: current status and future perspectives
- A comprehensive review of non-destructive technologies for banana ripeness assessment: implications for food quality, safety, and supply chain management
Partners
useful links
Here you will find links to the Portuguese Order of Nutritionists, Societies and Associations in the area of nutrition.